Our latest culinary adventure took us to Brazil. We’ve been to a Brazilian Steakhouse before (several times actually, since hubby is definitely a carnivore). To challenge myself, we had to make something new to us, so I reached out to sweet friends who are from Brazil and this is the menu she recommended:
- Prawn coconut stew
- cheesy bread
- Brazilian hot chocolate
I added the truffles, not knowing how rich the Brazilian hot chocolate was going to be! And of course I only got a couple pictures before the feast was devoured.
A quick note about the cheesy bread: make sure you grease the muffin pans very well! They will stick horribly and you’ll have to tear them out of the pans. They will still eat great, but they’ll look awful.