Recipes

Iowa Maid-Rites

I grew up in Iowa, so of course that means I grew up eating Maid-Rite…

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Visiting Austria

This week’s culinary adventure landed us in Austria. In the short amount of time that…

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Meal Inspiration

Stuck in a rut and needing meal planning help? This is what I’ve got planned…

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Chicken & Dumplings

Chicken and dumplings is a comfort food from the southern region of the United States….

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Easy Cherry Pie

We love pie around here: fruit pies, pumpkin pie, pecan pie, chicken pot pie, turkey…

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Visiting Cuba

If you’ve been following along with our culinary adventure, you know our family is eating…

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Favorite Cookbooks

I love cookbooks, they’re a delightful addition to any kitchen and many of mine have…

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Visiting England

Royal Afternoon Tea at The Rubens at the Palace Our first stop in our ‘globe…

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Visiting Italy

Our family recently embarked on a culinary adventure to research, create, and enjoy authentic recipes…

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Buffalo Wing Sauce

Post contains affiliate links Ok, I know what you’re thinking, why would anyone make their…

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Alaska Salmon

If you have never been to Alaska, let me tell you, it’s a beautiful place!…

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Making Butter

This post contains affiliate links. Homemade butter is amazing! When I first heard of making…

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Loaded Quiche

I love quiche, though these days I usually make the less fussy breakfast casserole cousin….

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Popular Recipes

Kay’s Favorites


Cookbooks

I love cookbooks and especially to my cookbooks handed down from loved ones.


Cast Iron

I love cast iron, it’s reliable, consistent, and will last forever! My favorite is this dutch oven. I have 2 🙂


Slow Cookers

I love slow cookers, I have 7 of them. My favorite is a programmable slow cooker so that the cooking cycle will shut off when done. This will keep your meal from burning.

Interested in milling your own wheat?

Home Milling

Read more about why I started and what I’ve learned

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