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Blue Cheese Dressing
Kay's Little Kitchen
Making this from scratch makes an incredible dressing packed full of flavor!
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Prep Time
10
minutes
mins
Marinate
12
hours
hrs
Course
Condiment
Cuisine
American
Servings
2
cups
Calories
48
kcal
Cook Mode
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Ingredients
1x
2x
3x
1 1/2
cups
mayonnaise
1/2
cup
sour cream
2
Tbsp
raw apple cider vinegar
1
tsp
ground mustard
1
tsp
garlic powder
1
tsp
onion powder
4
oz
crumbled blue cheese
Instructions
In a bowl, combine the mayo, sour cream, vinegar, ground mustard, garlic powder, and onion powder. Whisk till fully combined
Stir in the blue cheese, mix well.
Cover and refrigerate at least 2 hours, overnight would be better.
Nutrition
Serving:
1
Tabelspoon
Calories:
48
kcal
Carbohydrates:
0.3
g
Protein:
0.8
g
Fat:
4.8
g
Saturated Fat:
1.3
g
Cholesterol:
5
mg
Sodium:
70
mg
Potassium:
13
mg
Sugar:
0.1
g
Calcium:
19
mg
Keyword
blue cheese, cider vinegar, mayonnaise
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